The history of Borges goes back to the end of the nineteenth century when, in 1896, the Pont Creus family began a small business buying and selling olives and almonds in the areas of Lleida and Tarragona. Within just a few years Borges olive oil was already known for its quality and extraordinary flavour.
That small company has now become Borges Mediterranean Group, world leader in the global market for healthy and wholesome food. This large corporation is a standard-bearer in the sphere of the Mediterranean lifestyle and stays true to its origins, to the land of its birth and a deeply-rooted family tradition.